Gin The Art And Craft Of The Artisan Revival
The History of Gin
Gin is a distilled alcoholic drink that is made of juniper berries and other botanicals like coriander, angelica root, and citrus peel. The history of gin can be traced back to the Middle Ages when it was used for medicinal purposes. It wasn't until the 17th century when it became popular in England, and by the 18th century, it was the drink of choice for the working class. Gin became so popular that it led to a period of drunkenness and social unrest known as the 'Gin Craze' in the 18th century.
The Revival of Artisan Gin
In recent years, there has been a revival of artisan gin. Artisan gin is made in small batches by independent distillers who use traditional methods and high-quality ingredients. This has led to a resurgence of interest in gin, with many people rediscovering the complex and subtle flavors of this spirit. Artisan gin is now available in many different flavors, from classic London Dry to more exotic options like lavender and cucumber.
The Craft of Making Artisan Gin
The craft of making artisan gin involves a careful selection of botanicals, the right balance of flavors, and a meticulous distillation process. The distiller must create a recipe that balances the flavors of the botanicals, and then distill the gin in small batches to ensure consistency and quality. The result is a spirit that is unique, complex, and full of character.
The Perfect Gin and Tonic
The perfect gin and tonic is a matter of personal taste, but there are a few guidelines that can help you create a great drink. Start with a good quality gin, ideally an artisan gin that has been carefully crafted to bring out the best flavors of the botanicals. Add tonic water, and then garnish with a slice of lime or cucumber. The result is a refreshing drink that is perfect for any occasion.
The Rise of Cocktail Culture
The rise of cocktail culture has led to a renewed interest in gin, as mixologists experiment with new and creative ways to use this versatile spirit. Classic gin cocktails like the martini and the gin fizz are being reinvented, and new cocktails like the gin sour and the negroni are becoming more popular. The result is a vibrant and exciting cocktail scene that celebrates the art and craft of mixology.
The Future of Artisan Gin
The future of artisan gin looks bright, as more and more people discover the unique and complex flavors of this spirit. Artisan distillers are experimenting with new botanicals and flavors, and finding new ways to create gin that is both traditional and innovative. As cocktail culture continues to evolve, gin will remain an important and versatile ingredient that is loved by bartenders and consumers alike.